Reports

Wireless and the Environment: A Review of Opportunities and Challenges

Tuesday Oct 11, 2011

BSR Staff

#Environment, #Information and Communications Technology,

The purpose of this report is to explore environmental opportunities and challenges that arise from existing and emerging uses of wireless (licensed spectrum) technology, with a particular focus on the areas of transport, utilities, agriculture, and public services in the U.S. The report was commissioned by CTIA—The Wireless Association—and prepared by BSR.

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Blog

Announcing a New Collaboration Using Tech to Combat Human Trafficking

Peter Nestor, Director, BSR; Dunstan Allison-Hope, Managing Director, BSR

A coalition of global technology companies, civil society organizations, and the UN have come together to launch “Tech Against Trafficking,” a collaborative effort to further support the eradication of forced labor and human trafficking.

The Digital Payments Opportunity: A Conversation

Jorgette Mariñez, Director, Consumer Sectors, BSR; Chhavi Ghuliani, Associate Director, BSR

Scaling a Renewable Future for Internet Power

Michael Rohwer, Associate Director, Information and Communications Technology, BSR

Almost every company will need a new blueprint to increase the climate-compatibility of its internet use—and you can help create it.

We Need to Talk about Blockchain—Together.

Tara Norton, Managing Director, BSR; Michael Rohwer, Associate Director, Information and Communications Technology, BSR

Blockchain offers immense opportunities to achieve business and sustainability goals, but it is going to take serious collaboration to unleash its full potential.

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BSR™ is a global nonprofit organization that works with its network of more than 250 member companies and other partners to build a just and sustainable world. From its offices in Asia, Europe, and North America, BSR™ develops sustainable business strategies and solutions through consulting, research, and cross-sector collaboration. Learn more about BSR’s 25 years of leadership in sustainability.