Working with companies in the food and agriculture and oil industries, Roger advises on sustainability policies and programs in the areas of supply chain management, community development, stakeholder relations, reporting, and strategy.
He has worked with Tate & Lyle on code of conducts, Archer Daniels Midland on CSR strategy and supply chain management, and Threemile Canyon Farms on developing a sustainability vision and metrics.
Prior to joining BSR, Roger worked for the Wharton School, University of Pennsylvania, doing research and consulting on international and domestic labor issues for multinational corporations.
Roger holds an M.S. in International Affairs from George Washington University.